• Microplane for Garlic

    Use a microplane for garlic instead of mincing for faster results.

  • Toast Your Spices

    Toast your spices before adding them to dishes to enhance their flavor.

  • Chop Herbs With Scissors

    Chop herbs with scissors directly over your dish for quick garnishing.

  • Use an Egg Carton for Condiments Containers

    Cut an egg carton in half and use it to store and organize condiment bottles upside down.

  • Freeze Grapes to Chill Wine

    Use frozen grapes instead of ice cubes to chill wine without diluting it.

  • Prevent Boil-Overs with a Wooden Spoon

    Place a wooden spoon across the top of a pot to prevent it from boiling over.